100% Chardonnay, from a 1 ha plot that was planted in 1960, issued from old vines in the cool, breezy upper reaches of the eponymous Dizy hills. Vinification in oak barrels. This Blanc de Blancs translates into a metaphorically cool, laid-back wine that for some tasters – and especially when first opened – might seem slightly aloof. But there is dazzling complexity here, as well as the impeccably balance – at near bone dryness.
From this Cuvée only 5'172 bottles and 300 Magnum were produced. Degorgement April 2019. Zero dosage, brut nature.