75 cl
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Rose Zero is an invitation to revel in the most explosive of Rosé Champagnes, redolent with the natural flavours of fruits and spices. The contemporary elegance of the bottle, the rarity of zero sugar dosage and the generosity of the emotions it produces makes it a unique pink Champagne. Rosé Champagne made by blending white and red wines.

Grapes: Pinot Noir, Pinot Meunier, Chardonnay (the exact composition varies with mother nature from one year to another)

Vintage : The current Cuvée is from the 2013 harvest with reserve wines from previous years. Date of degorgement : January 2019. Dosage 0g/l Brut nature (very rare among Rosé Champagnes).

Terroirs: Limestone, Sand, Chalk, Sparnacien (chalk mixed with clay)

Vinification: First fermentation in thermostatically controlled stainless steel vats and oak barrels.

Reserve wines aged in oak barrels..

Robert Parker : 93 Punkte


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