• Champagne Bonnaire Paul Clouet Roger COULON DEVAUX Egly-Ouriet Jacquesson Laherte Frères Larmandier-Bernier Legras & Haas Eric Rodez TARLANT Special Selection
• Accessories
• Champagne Events 22. November 2018 - Champagne Event GUSTAV Zürich 23rd of November 2018 - Champagne & Dine Event in Basel - Restaurant LA 29th of November 2018 - Big Champagne degustation in Zug June 4th, 2018 - Lunch & Champagne with Jean-Hervé Chiquet Champagne Tastings Corporate Events Your Wedding
• Wines Nadine Saxer, Neftenbach Pierre-Luc Leyvraz, Lavaux Maurice Zufferey, Wallis remaining stock
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CHAMPAGNE VEUVE A. DEVAUX, COTE DES BAR

Premium Champagne from the Côte des Bar

Much of the quality in all DEVAUX Champagnes is in large part thanks to:

·        parcel selection (for the Collection D range),

·        sustainable vineyard management,

·        pressing as close to the vineyard as possible. 

This quality approach (called "Vineyard Quality Process") applies also in the cellar, where the following principles are observed:

·        ageing of reserve wines (wines from previous harvests) in predominantly oak vats,

·        use of only first press wines (the“cuvée”) in the blend for the Classics and “cœur de cuvée” for the Collection D,

·        extended ageing in the bottle following the“prise de mousse”,

·        labelling by hand for Collection D special bottles.

Link to the Devaux Website